It's that time of year again - oyster season. That gives me one more reason to love fall and winter here in the Lowcountry. From October through March, there's no shortage of oyster roasts every weekend around town, and many offer unlimited buckets for a flat fee (usually somewhere between $20 and $25).
One of my favorites is at Morgan Creek Grill at the Isle of Palms Marina. This creekside restaurant has one every Saturday from 4 to 8 p.m., and it's all-you-can-eat oysters for $25 (that also includes s'mores!). The views of the marina and the live entertainment aren't so bad, either.
Morgan Creek Grill
80 41st Avenue
Isle of Palms, SC 29451